White nectarines are a delicious stone fruit known for their smooth skin and tender, juicy flesh that is typically sweeter and less acidic than their yellow counterparts. They are rich in vitamins A and C, making them a nutritious choice, and they can be enjoyed fresh, grilled, or incorporated into salads and desserts. The unique flavor profile of white nectarines lends itself well to both sweet and savory dishes, adding a refreshing touch to a variety of culinary creations.